Lard is a great item to have on hand in place of coconut oil, butter, margerine, and other forms of cooking fats and oils. It's great for soap making, wonderful for greasing pans, and amazing in baked goods such as biscuits and pie crust. Yummy! Anyway, in addition to that it is also economical, sustanable, high in vitamin D, a healthy source of cholesterol, and well, the list goes on... :-) I mean come on, this is what your grandma cooked with, how could you possibly go wrong??
Click the image below to get your hands on some... and see the rest of the picture.
~ The Farmer's Daughter, Ryli